Barbecue Chicken Breast Recipe - This was really good and extremely easy to prepare! I like Grilled boneless chicken breast recipes where
you don't have to make a trip to the store because you have ingredients
on hand! Plus its perfect for when you've had a busy day and need
something quick to make for dinner! Enjoy!
Barbecue Chicken Breast Recipe
SERVING: 4
Preparation time Cook time
15 Minutes 35 Minutes
Ingredients
- 1 cup ketchup
- 1/4 cup apple cider vinegar
- 1/4 cup brown sugar, packed
- 1 tablespoon molasses
- 1 tablespoon Worcestershire sauce
- 1 teaspoon ground mustard
- 1/2 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/4 teaspoon ground black pepper
- 4 boneless, skinless chicken breasts
- 2 tablespoons chopped fresh parsley leaves
Directions
- PREHEAT grill to medium high heat.
- WHISK together ketchup, vinegar, brown sugar, molasses, Worcestershire, mustard, garlic powder, onion powder, pepper and 1/4 cup water. Reserve 1/3 cup and set aside.
- COMBINE ketchup mixture and chicken in a gallon size slider bag or large bowl; marinate for at least 1 hour to overnight, turning the bag occasionally. Drain the chicken from the marinade.
- MAKE drainage holes in a sheet of Reynolds Wrap® Non-Stick Foil with a grilling fork. Place foil sheet on grill grate with non-stick (dull) side facing up.
- PLACE chicken on foil and cook, flipping once and basting with reserved 1/3 cup marinade until cooked through, about 10-12 minutes on each side.
- SERVE immediately, garnished with parsley, if desired.
Tip: Use Non-Stick Foil to prevent chicken from sticking to grill grates.
I've been getting into cooking lately and this sounds like such an amazing recipe, I'll be sure to try it out. Thank you for sharing xx
ReplyDeleteHannah | luxuryblush